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International HS 2022 reference
2003

Mushrooms and truffles, prepared or preserved other than by vinegar or acetic acid

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Related classifications

2003.10

Vegetable preparations; mushrooms of the genus Agaricus, prepared or preserved otherwise than by vinegar or acetic acid

2003.90

Vegetable preparations; mushrooms and truffles, other than mushrooms of the genus Agaricus, prepared or preserved otherwise than by vinegar or acetic acid

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