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International reference codes stop at six digits. Select a destination to explore national tariff information.
0204.21
Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), fresh or chilled
0204.22
Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled
0204.23
Meat; of sheep (including lamb), boneless cuts, fresh or chilled
0204.30
Meat; of sheep, lamb carcasses and half-carcasses, frozen
0204.41
Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen
0204.42
Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen
0204.43
Meat; of sheep (including lamb), boneless cuts, frozen
0204.50
Meat; of goats, fresh, chilled or frozen
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