International HS 2022 reference

Meat and edible offal; of geese, cuts and offal, excluding fatty livers, fresh or chilled

International reference codes stop at six digits. Select a destination to explore national tariff information.

For information and planning purposes only. Tariff classification, customs valuation, and final duty liability depend on precise product composition, physical characteristics, and national customs regulations. This sheet does not constitute formal customs advice or a legally binding tariff ruling. Always verify final classifications with a licensed customs broker or the destination customs administration before submitting an import declaration.

Related classifications

0207.11

Meat and edible offal; of fowls of the species Gallus domesticus, not cut in pieces, fresh or chilled

0207.12

Meat and edible offal; of fowls of the species Gallus domesticus, not cut in pieces, frozen

0207.13

Meat and edible offal; of fowls of the species Gallus domesticus, cuts and offal, fresh or chilled

0207.14

Meat and edible offal; of fowls of the species Gallus domesticus, cuts and offal, frozen

0207.24

Meat and edible offal; of turkeys, not cut in pieces, fresh or chilled

0207.25

Meat and edible offal; of turkeys, not cut in pieces, frozen

0207.26

Meat and edible offal; of turkeys, cuts and offal, fresh or chilled

0207.27

Meat and edible offal; of turkeys, cuts and offal, frozen

0207.41

Meat and edible offal; of ducks, not cut in pieces, fresh or chilled

0207.42

Meat and edible offal; of ducks, not cut in pieces, frozen

0207.43

Meat and edible offal; of ducks, fatty livers (foie gras), fresh or chilled

0207.44

Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, fresh or chilled

0207.45

Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, frozen

0207.51

Meat and edible offal; of geese, not cut in pieces, fresh or chilled

0207.52

Meat and edible offal; of geese, not cut in pieces, frozen

0207.53

Meat and edible offal; of geese, fatty livers (foie gras), fresh or chilled

0207.55

Meat and edible offal; of geese, cuts and offal, excluding fatty livers, frozen

0207.60

Meat and edible offal; of guinea fowls, fresh, chilled or frozen