Fish fillets; fresh or chilled, salmon, Pacific (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic (Salmo salar), Danube (Hucho hucho)
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0304.31Fish fillets; fresh or chilled, tilapias (Oreochromis spp.)
0304.32Fish fillets; fresh or chilled, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
0304.33Fish fillets; fresh or chilled, Nile perch (Lates niloticus)
0304.39Fish fillets; fresh or chilled, carp (as specified by the WCO), eels (Anguilla spp.), and snakeheads (Channa spp.)
0304.42Fish fillets; fresh or chilled, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
0304.43Fish fillets; fresh or chilled, flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)
0304.44Fish fillets; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae
0304.45Fish fillets; fresh or chilled, swordfish (Xiphias gladius)
0304.46Fish fillets; fresh or chilled, toothfish (Dissostichus spp.)
0304.47Fish fillets; fresh or chilled, dogfish and other sharks
0304.48Fish fillets; fresh or chilled, rays and skates (Rajidae)
0304.49Fish fillets; fresh or chilled, other than fish of heading 0304.4
0304.51Fish meat, excluding fillets, whether or not minced; fresh or chilled, tilapias, catfish, carp, eels, Nile perch, and snakeheads
0304.52Fish meat, excluding fillets, whether or not minced; fresh or chilled, salmonidae
0304.53Fish meat, excluding fillets, whether or not minced; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae
0304.54Fish meat, excluding fillets, whether or not minced; fresh or chilled, swordfish (Xiphias gladius)
0304.55Fish meat, excluding fillets, whether or not minced; fresh or chilled, toothfish (Dissostichus spp.)
0304.56Fish meat; excluding fillets, whether or not minced; fresh or chilled, dogfish and other sharks
0304.57Fish meat; excluding fillets, whether or not minced; fresh or chilled, rays and skates (Rajidae)
0304.59Fish meat; excluding fillets, whether or not minced; fresh or chilled, of fish n.e.c. in item no. 0304.5
0304.61Fish fillets; frozen, tilapias (Oreochromis spp.)
0304.62Fish fillets; frozen, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
0304.63Fish fillets; frozen, Nile Perch (Lates niloticus)
0304.69Fish fillets; frozen, carp (Cyprinus/Carassius/Ctenopharyngodon idellus/Hypophthalmichthys/Cirrhinus/Mylopharyngodon piceus/Catla catla/Labeo/Osteochilus hasselti/Leptobarbus hoeveni/Megalobrama), eels (Anguilla) and snakeheads (Channa)
0304.71Fish fillets; frozen, cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
0304.72Fish fillets; frozen, haddock (Melanogrammus aeglefinus)
0304.73Fish fillets; frozen, coalfish (Pollachius virens)
0304.74Fish fillets; frozen, hake (Merluccius spp., Urophycis spp.)
0304.75Fish fillets; frozen, Alaska pollock (Theragra chalcogramma)
0304.79Fish fillets; frozen, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae other than cod, haddock, coalfish, hake, and Alaska pollock
0304.81Fish fillets; frozen, salmon, Pacific (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), Atlantic (Salmo salar), and Danube (Hucho hucho)
0304.82Fish fillets; frozen, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
0304.83Fish fillets; frozen, flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)
0304.84Fish fillets; frozen, swordfish (Xiphias gladius)
0304.85Fish fillets; frozen, toothfish (Dissostichus spp.)
0304.86Fish fillets; frozen, herrings (Clupea harengus, Clupea pallasii)
0304.87Fish fillets; frozen, tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)
0304.88Fish fillets; frozen, dogfish, other sharks, rays and skates (Rajidae)
0304.89Fish fillets; frozen, of fish n.e.c. in heading 0304.8
0304.91Fish meat, excluding fillets, whether or not minced; frozen, swordfish (Xiphias gladius)
0304.92Fish meat, excluding fillets, whether or not minced; frozen, toothfish (Dissostichus spp.)
0304.93Fish meat, excluding fillets, whether or not minced; frozen, tilapias, catfish, carp, eels, Nile perch, and snakeheads
0304.94Fish meat, excluding fillets, whether or not minced; frozen, Alaska Pollock (Theragra chalcogramma)
0304.95Fish meat, excluding fillets, whether or not minced; frozen, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollock (Theragra chalcogramma)
0304.96Fish meat, excluding fillets, whether or not minced; frozen, dogfish and other sharks
0304.97Fish meat, excluding fillets, whether or not minced; frozen, rays and skates (Rajidae)
0304.99Fish meat, excluding fillets, whether or not minced; frozen, n.e.c. in item no. 0304.9